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Dieting & Arthritis

Arthritis is a deeply uncomfortable condition. Far too often, we associate arthritis with the elderly, but age is not always a factor in arthritis. I know plenty of people in their twenties and thirties with arthritis ranging from mild to severe.

I, myself, have mild arthritis in my hands. You can help arthritis by paying attention to your diet. The foods you eat, how often you eat as well as the vitamins and minerals you have in your diet. It’s important to understand this, because some diets are not conducive to different health conditions like arthritis.

Minerals play a vital role in your ligament, cartilage and bone health. So whatever diet you elect to follow for your lifestyle changes, if you have arthritis, you need to make sure you are getting plenty of the following minerals:

  • Calcium – this may seem obvious to most people, but it is vital for your bone strength, density and repairs.
  • Zinc – This is a mineral that helps your grow your bones and is often lacking in people with arthritis.
  • Boron – A much ignored mineral, it’s a trace element that helps to support your bone health.
  • Magnesium – This mineral is good for balancing the calcium in your system and that helps to maintain bone strength, repairs and density.
  • Copper – Not the wiring in your house – this mineral strengthens the tissues that connect your bones, such as cartilage and ligaments.
  • Manganese – Vital for bone growth, but you need to be careful not to conflict it with calcium – they work in opposition to each other.
  • Sulfur – Yes, the stinky stuff! This mineral or lack of it, actually, can cause deterioration in your cartilagen, the collagen, the tendons and the ligaments.
  • Germanium – More an antioxidant than the other minerals, this one actually provides some relief from pain such as that experienced by arthritis sufferers.

The best source for all of these minerals is dark, leafy green vegetables. Vegetables in general are loaded with minerals. Steaming vegetables seems to be one of the best methods to not only eat vegetables, but also the best way to get the minerals. So whatever diet you choose, if you have arthritis, you need to make sure you get five or more 1/2 cup servings of vegetables a day.

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About Heather Long

Heather Long is 35 years old and currently lives in Wylie, Texas. She has been a freelance writer for six years. Her husband and she met while working together at America Online over ten years ago. They have a beautiful daughter who just turned five years old. She is learning to read and preparing for kindergarten in the fall. An author of more than 300 articles and 500+ web copy pieces, Heather has also written three books as a ghostwriter. Empty Canoe Publishing accepted a novel of her own. A former horse breeder, Heather used to get most of her exercise outside. In late 2004, early 2005 Heather started studying fitness full time in order to get herself back into shape. Heather worked with a personal trainer for six months and works out regularly. She enjoys shaking up her routine and checking out new exercises. Her current favorites are the treadmill (she walks up to 90 minutes daily) and doing yoga for stretching. She also performs strength training two to three times a week. Her goals include performing in a marathon such as the Walk for Breast Cancer Awareness or Team in Training for Lymphoma research. She enjoys sharing her knowledge and experience through the fitness and marriage blogs.