Paprika Cheese Dip
Excellent with pretzels and other salty snacks.
INGREDIENTS:
1 cup cottage cheese
2 tsp Hungarian paprika
1 tsp caraway seeds
1 tsp capers, Mashed
1/2 tsp mustard, Dry
1/2 cup sour cream
2 tbs green onions, Chopped,Use All
DIRECTIONS:
1. Strain the cottage cheese in a colander to remove the excess water then cream in a blender or food processor or with an electric mixer.
2. Put into a bowl and add the paprika, caraway seeds, capers, mustard and green onion.
3. Blend all of the ingredients together until almost smooth.
4. Blend in the sour cream.
5. Cover and chill
Prep: 5 minutes
Cook: 0 minutes
Serves: 2