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An Airplane’s Germ Zones

The title of this blog probably seems redundant if you’ve read my previous posts about the health of commercial aircrafts.

For all intents and purposes airplanes are pretty much flying petri dishes and if you complete a flight without catching a single bug, then consider yourself blessed.

At least that’s what researchers and investigators would have us think. Their years-long findings regarding dangerous germs found on major airliners is enough to make anyone re-consider jetting off on a romantic rendezvous in Paris or even a short flight to meet up with Mickey and Minnie.

In my previous post I mentioned that it wasn’t necessary for passengers to use the airplane’s lavatory to be exposed to dangerous bacteria. Rather, tray tables, airline-issued pillows and blankets, seat pockets, and even airplane water can just as easily land you in the ER. Still, there is something to be said about airplane bathrooms. Their grossness really shouldn’t be overlooked.

According to a recent Centers for Disease Control report, an airplane’s biggest germ zone is the lavatory. With hundreds of passengers having to answer nature’s call at 35,000 feet, the tiny closet-like space is a haven for a host of deadly bacteria, including E.coli.

The CDC’s report also cited the lavatory as a major hot zone for germs related to the H1N1 flu and SARS epidemic. Health experts say the main culprit is the lavatory’s door handle. You’re dreaming if you think that every passenger washes his or her hands post-potty. The airplane’s volcanic toilet flush also does its part to spray the remnants of bodily fluids into the air.

Of course, you shouldn’t risk a bladder infection by refusing to use the airplane’s lavatory. Rather, health experts recommend that you use a paper towel to close the toilet lid before flushing. Then, grab another to wrap around the door handle on your way out.

Related Articles:

Keeping Germs Away At 35,000-Feet

The Ugly Truth About Airplane Water

Dirty Airports Forced To “Clean Up”

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About Michele Cheplic

Michele Cheplic was born and raised in Hilo, Hawaii, but now lives in Wisconsin. Michele graduated from the University of Wisconsin-Madison with a degree in Journalism. She spent the next ten years as a television anchor and reporter at various stations throughout the country (from the CBS affiliate in Honolulu to the NBC affiliate in Green Bay). She has won numerous honors including an Emmy Award and multiple Edward R. Murrow awards honoring outstanding achievements in broadcast journalism. In addition, she has received awards from the Aircraft Owners and Pilots Association for her reports on air travel and the Wisconsin Education Association Council for her stories on education. Michele has since left television to concentrate on being a mom and freelance writer.