Why It’s Getting Harder to Stay Fit When Cooking at Home
Many people think that cooking meals at home versus eating out is a great way to save money and calories, but a new study shows that may not be the case. Restaurants have long been the target of attacks by nutritionists, who maintain that portion distortion, is creating a nation of unfit super-sized fatties. Well, now it appears the trend of serving up huge helpings is being employed by cookbooks as well. A new study published this week in the Annals of Internal Medicine looked at how traditional recipes have changed during the past 70 years. Researchers found a nearly … Continue reading