Grilled Mint Pesto Lamb

Grilled Mint Pesto Lamb The classic combination of mint and lamb with a new twist. INGREDIENTS: 2 cups lightly packed fresh mint leaves 1/2 cup lightly packed chopped parsley 3 large garlic cloves, peeled and halved 1/4 cup olive oil 1/3 cup cream cheese 1/4 cup pine nuts or walnut pieces 1 1/2 tbs lemon juice 1 dash freshly ground pepper 6 lbs leg of lamb, trimmed of fat, boned, and butterflied DIRECTIONS: 1. In a food processor or blender, combine mint, parsley, 2 cloves of the garlic, oil, cheese, pine nuts, lemon juice, and pepper. Whirl to make a … Continue reading