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Confessions of a Foodie Mom, Week Three

I’m down a pound this week! (For a few days I was worried that I wouldn’t have any weight loss to report!)

It’s been a weird couple of weeks—I’ve been in a lot of pain so I haven’t been cooking much, and exercising has been harder. Two things which have made it easier are: exercise, no matter how little, and keeping the fridge stocked with hard-boiled eggs, lots of fruits, and low-fat string cheese. I also like to stock V-8 Juice so I can get some veggie servings even when we run out of salad fixings and baby carrots.

In the pantry I keep low-fat jerky (ideally turkey jerky, but some of the beef ones are pretty low-fat too). Keeping nuts in the pantry is a mixed bag for me. I have become very aware of the importance of protein during weight loss, and nuts are portable protein. But I have a hard time eating only the recommended amount when they are right there in the cupboard. I did get some tiny snack-size Ziploc bags and pre-pack them with a couple of tablespoons of lower-salt cocktail peanuts. (I just can’t make myself like the unsalted ones.)

I’m going to try the Special K protein water to see if it helps hunger away. Has anyone tried it yet? It comes in individual-size bottles, but also in powdered single-serving packets that you add to your own water bottle.

The other thing that is helping is getting back to exercise, no matter how small. As my neck has felt better (after herniating another disk a few weeks ago), I am walking more. As my knees have felt better, I’ve been climbing stairs more (I still baby my knees by taking the elevator on the way down.) I have ankle weights and do leg lifts while watching TV. I have also used an elliptical trainer a few times. There’s no impact stress on the neck, although I have to hold the center bar and forego doing the arm movements. I thought it would be just like walking only adding in some hills, but it is tapping leg muscles I never knew I had.

I had this fantasy of losing 20 or 25 pounds over the summer and surprising all the athletic, fashion-conscious moms at my kids’ school. I was also going to buy pickleball equipment as a reward for myself, since my physical therapist endorses that as a substitute for tennis, which is likely out for good.

I need to think of this as long-term, and face the fact. I have 40 pounds to lose, and if I lose a pound a week and don’t regain any, next year’s summer vacation will be starting as I reach my goal. I need to focus on being able to hike and play with the kids by then—starting now or it won’t happen, any more than needlepointing those Christmas stockings starting at Thanksgiving did.

Of course, some weeks I hope to lose two pounds and some weeks I probably won’t lose any, but still I have to accept the fact that this is a long-term process. I don’t think my forty-year-old metabolism is as responsive to a “quickie cleanse” as it was in my twenties, so I need to quit deluding myself that I could lose weight fast if I ever really needed to.

On such a long journey, it will be nice to have my Families.com friends following along some of the way.

Please see these related blogs:

Confessions of a Foodie Mom

Confessions of a Foodie Mom Week Two: Countering my Top-Ten Sabotaging Thoughts

Can Dramatic Weight Loss be Maintained?

This entry was posted in About our Bloggers and tagged , , by Pam Connell. Bookmark the permalink.

About Pam Connell

Pam Connell is a mother of three by both birth and adoption. She has worked in education, child care, social services, ministry and journalism. She resides near Seattle with her husband Charles and their three children. Pam is currently primarily a Stay-at-Home-Mom to Patrick, age 8, who was born to her; Meg, age 6, and Regina, age 3, who are biological half-sisters adopted from Korea. She also teaches preschoolers twice a week and does some writing. Her activities include volunteer work at school, church, Cub Scouts and a local Birth to Three Early Intervention Program. Her hobbies include reading, writing, travel, camping, walking in the woods, swimming and scrapbooking. Pam is a graduate of Seattle University and Gonzaga University. Her fields of study included journalism, religious education/pastoral ministry, political science and management. She served as a writer and editor of the college weekly newspaper and has been Program Coordinator of a Family Resource Center and Family Literacy Program, Volunteer Coordinator at a church, Religion Teacher, Preschool Teacher, Youth Ministry Coordinator, Camp Counselor and Nanny. Pam is an avid reader and continuing student in the areas of education, child development, adoption and public policy. She is eager to share her experiences as a mother by birth and by international adoption, as a mother of three kids of different learning styles and personalities, as a mother of kids of different races, and most of all as a mom of three wonderful kids!