logo

The Global Domain Name (url) Families.com is currently available for acquisition. Please contact by phone at 805-627-1955 or Email for Details

Dangers of Reusable Grocery Bags

Eco-friendly reusable bags are everywhere. What’s more, they are now available in a rainbow of colors and bold, dramatic prints that make them more attractive than ever. The collapsible and durable bags can carry about 35 pounds and hold roughly two times the amount of items as traditional grocery bags. Unfortunately, some health experts are warning that the popular reusable bags are not as good for humans as they are for the environment.

According to food safety experts, who have conducted numerous tests on reusable grocery bags, the environmentally friendly totes can become a breeding ground for bacteria. Tests show that people, who use the “green” bags to store groceries, often end up with contaminated totes. Experts say the reusable bags can become contaminated with different types of bacteria such as coliform or e-coli. The bacteria can make you sick with stomach pain, vomiting and diarrhea. What’s more, if not treated immediately, e-coli contamination can kill you. Coliforms and generic e-coli found in and on reusable bags are of the utmost concern for health experts who say even a small amount of contamination is bad.

So how do reusable bags get contaminated?

Experts say that in most cases, fresh fruits and vegetables that are not placed in plastic bags before being packed in reusable bags can come into contact with some type of animal product, whether it be dairy products, eggs or meat. The cross contamination is what causes people to get sick.

To avoid this from happening to your family experts suggest the following:

*Purchase multiple reusable bags and designate certain bags for meat and others for produce to avoid cross contamination.

*Wash the bags regularly. Bacteria such as e-coli and salmonella can contaminate the bags and keep contaminating them until the germs are killed or removed.

*Store bags in a clean place away from animals and plants.

Do you wash your reusable bags on a regular basis?

Related Articles:

Tips for a Safe and Healthy Kitchen

Post Party Clean Up Tips

In Your Kitchen: Protecting Your Family From Dirty Produce

Illuminating Household Germs

This entry was posted in Going Green by Michele Cheplic. Bookmark the permalink.

About Michele Cheplic

Michele Cheplic was born and raised in Hilo, Hawaii, but now lives in Wisconsin. Michele graduated from the University of Wisconsin-Madison with a degree in Journalism. She spent the next ten years as a television anchor and reporter at various stations throughout the country (from the CBS affiliate in Honolulu to the NBC affiliate in Green Bay). She has won numerous honors including an Emmy Award and multiple Edward R. Murrow awards honoring outstanding achievements in broadcast journalism. In addition, she has received awards from the Aircraft Owners and Pilots Association for her reports on air travel and the Wisconsin Education Association Council for her stories on education. Michele has since left television to concentrate on being a mom and freelance writer.