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Fruited Beef Curry Casserole

Fruited Beef Curry Casserole
A taste of India.

INGREDIENTS:
2 lb lean ground beef
1 large onion, chopped
1 medium green pepper, chopped
2 tbs cooking oil
1 slice whole wheat bread
1 cup milk
2 large eggs
1 large apple, chopped
1 cup chopped dried apricots
2 tbs curry powder
1 tsp salt
1/2 tsp pepper

DIRECTIONS:
1. Cook onion and green pepper in oil in large frying-pan until onion is transparent.
2. Add ground beef and brown lightly. Pour off drippings. Soak bread in milk.
3. Add eggs, apple, apricots, curry powder, salt and pepper to beef. Add bread and milk. Mix well.
4. Place in 2-qt oven-proof casserole; bake at 350 for 45 minutes.

Prep: 10 minutes
Cook: 60 minutes
Serves: 8