Key Lime Bars
Sweet, tart and tangy!
INGREDIENTS:
2 1/4 cup All-purpose flour
1 1/2 cup Powdered sugar
3/4 cup Butter, softened
4 large Eggs, lightly beaten
1 1/2 cup Sugar
1 tsp Baking powder
1/4 cup Key lime juice
3 tbs Key Lime juice
DIRECTIONS:
1. Preheat oven to 350 degrees. Combine in a large bowl 2 cups flour, 1/2 cup powdered sugar and softened butter.
2. Mix using electric mixer until crumbly. Press mixture in bottom of ungreased 9 by 13 inch pan.
3. Bake 20-30 minutes or until light golden brown.
4. Meanwhile, mix together eggs, sugar, 1/4 cup flour and baking powder. Blend well.
5. Stir in 1/4 cup lime juice and blend well. Pour mixture over warm crust. Return to oven and bake another 25-30 minutes or until top is light golden brown.
6. Cool completely. Mix together remaining powdered sugar and lime juice. Ice cooled bars.
Prep: 15 minutes
Cook: 60 minutes
Serves: 12