Philly Cheesesteak Wrap
Easy to make and gives you a taste of the City of Brotherly Love!
INGREDIENTS:
4 count whole wheat tortillas
1 lb chipped round steak
1 medium sweet onion
4 oz sliced mushrooms
2 tbs mayonnaise
8 slices american cheese
DIRECTIONS:
1. Heat skillet over high heat with a bit of oil. Fry steak, onions and mushrooms until veggies are limp and steak is no longer pink.
2. Spread wraps with mayonnaise and top with 2 slices cheese each. Divide steak mixture over wraps. Enjoy!
Prep: 5 minutes
Cook: 10 minutes
Serves: 4