Easy Post-Holiday Recipes

How did you spend your Easter? Did you slave away cooking a holiday feast for an army of family and friends? If so, then you likely have no desire to spend a ton of time in the kitchen today. If you single handily put together a multi-course Easter extravaganza, then you shouldn’t have to break a sweat today. Instead, consider making the following super-easy recipes. They will allow you to put a homemade meal on the table without having to strap yourself back to the stove: CROCK POT BRATWURSTS Ingredients: 12 fresh bratwursts 2 tablespoons butter 1 red bell pepper, … Continue reading

Two Delicious Bratwurst Dinners

Still in an Oktoberfest mood, here’s two great Bratwurst dinner recipes. Grilled Bratwurst Supper For this recipe, you will need 1 1/2 pounds of uncooked bratwursts, six to eight small red potatoes, baby carrots, one red onion, fresh sliced mushrooms, garlic cloves, butter, onion soup mix, soy sauce, and ground pepper. To prep for this recipe, wash and cut your potatoes into wedges. Slice 1/2 pound of the baby carrots in half. Slice enough of the red onion to make 1/2 cup. Cut the bratwurst links into thirds. Peel and chop one garlic clove. Preheat the oven to 375 degrees. … Continue reading