Believe it or not the question is garnering national attention. Not only is the query at the center of a legal food fight between two well known restaurants, it happens to be the question I was sent out to answer on a cold winter day during my stint as a television news reporter (more on that later). The current sandwich controversy brewing in Massachusettes involves two of my favorite eateries: Panera Bread Company (which serves sandwiches, soups and an assortment of baked goods) and Mexican restaurant, Qdoba. According to court documents, Panera argues that owners of the mall where it … Continue reading →