In a previous blog I mentioned that everyday spices, such as cinnamon, nutmeg and ginger, contain tiny amounts of vitamins, minerals and potent antioxidants that can help reduce heart disease, cancer and diabetes. Since then I have been trying to find additional seasonal recipes, which feature beneficial spices. Valorie has been kind enough to allow me to share the litany of Christmas cookie recipes I’ve experimented with (or enjoyed via others) this holiday season. The following cookies were included in a Christmas tin I just received from a former colleague of mine. It took me a couple of days but … Continue reading →