Tuscan Soup For this recipe, you will need chicken broth, three large potatoes, one onion, three links of spicy Italian sausage, one bunch of fresh spinach, evaporated milk, and ground black pepper. To prep for this recipe, you will need to chop your onion, cube your potatoes, and wash and chop the fresh spinach. Remove the skin from the sausage. Place it in a frying pan over medium heat and crumb it as it cooks. Add the chopped onion and continue to cook until the sausage is no longer pink. Add the sausage and onions to a large cooking pot. … Continue reading →