My 3-year-old daughter used to be a picky eater, but in the last year or so she has really learned to embrace new foods. Each day I am pleasantly surprised by her bold menu choices. Okay, maybe they aren’t that bold—-she still sticks to her core favorites and it is up to me to find new ways to turn those ingredients into new dishes, but I am fine with that. In fact, it helps me to grow as a cook, and there’s nothing more gratifying than having someone devour your latest culinary creations. The following recipes are specifically designed for … Continue reading →