We eat very little red meat (including pork) in our household, so when we do indulge in it, the experience can be transforming. I am convinced now, that Ralph Cramden, of The Honeymooners fame, had a good reason behind his famous stammer. Whenever he found himself excited, he would utter not, “Humminah, Huminah,” but actually “Hammina Hammina.” For those of your too young to remember The Honey Mooners in rerun, I point you to YouTube to see what I mean. Anyway, my husband does the prep work and cooking whenever we have ham. With a mixture of brown sugar, pineapple … Continue reading →