Freezer Cooking Soup and Stew Recipes For Those Cold Winter Months

With the cold autumn and winter months rapidly approaching, I thought it should be my freezer cooker queen duties to share with you a few of my favorite soup recipes for this time of year. I try to make hearty soups in the winter, to fill the stomach and warm the soul. There are two tips I have learned about freezing soup. First, allow the soup to cool completely before putting it into the freezer. Second, when storing soup, use plastic microwaveable containers to freeze. This way it can go from freezer to microwave without anything in between. Typically I … Continue reading

Czech Cabbage Soup

I saw this recipe and it sounded yummy – it reminded me of the cabbage soup diet, but with a little more substance. For this recipe, you will need beef soup bones, one small onion, carrots, bay leaves, beef short ribs, thyme, paprika, one head of cabbage, two cans of diced tomatoes, salt, Tabasco sauce, parsley, lemon juice, sugar, and sauerkraut. To prep for this recipe, chop enough onion to make one cup. Peel and chop three carrots. Chop the head of cabbage and chop enough parsley to make 1/4 cup. Peel and chop two cloves of garlic. Preheat the … Continue reading