Meals to Make from Bread

Stretch out your food budget by not letting anything go to waste. When you are faced with dinner time and there is “nothing” to prepare, take a look into your pantry. There are so many things you can make with what may be available. Today let’s take a look at bread. You can usually find bread in most people’s kitchens, and it is great for turning into meals and side dishes. This post is part of the Ideas for Cooking from Your Stockpile series. Main Meals: Try these ideas to make bread, fresh or stale, into a main meal. The … Continue reading

Tips for Slicing Homemade Bread

You know that I am a big advocate of making your own bread to save money (and eat healthier. Well, the other day, a reader of our blogs mentioned to me that she would love to have home made bread but thought that it was too much trouble. I suggested that she get a bread machine to make things easier. “Oh, it isn’t making the bread!” she said. “It is slicing the bread. The slices are always uneven or the bread gets squished or the slices are too big to use for sandwiches.” I was happy to hear this, because … Continue reading

More Tropical Treats: Pineapple Quick Bread

Most of us are familiar with the taste of banana bread, zucchini bread and pumpkin bread, but when was the last time you sunk your teeth into a sweet piece of pineapple bread? The popular tropical fruit, which is often associated with exotic libations, can really add a punch to a traditional quick bread recipe. Growing up in Hawaii my grandfather would add pineapple to just about all of his recipes (pineapple shrimp, pineapple chicken, grilled pineapple kabobs, etc.). Ironically, it was after devouring a batch of his homemade pineapple Popsicles that I discovered (after being rushed to the pediatrician’s … Continue reading

What to Do with Bread Tabs

A little bit ago, I shared some ideas for reusing odd things around the house that were featured in the Tightwad Gazette. One of those items was the humble little bread tag. You know what I mean? A bread tab is the rectangular piece of plastic that is used to secure commercial loaves of bread in their plastic bags. Bread tabs are plentiful and, of course, they are free with your bread purchase. We already know of two uses for the bread tab. The first is as a stitch counter when knitting or crocheting. The tab has that convenient little … Continue reading

Saving Bread Ends

With bread prices going through the roof (I spotted a small loaf of oatmeal bread in the store here for a whopping price of $3.69!) you might not have the luxury of tossing those bread ends–you know the ones with all of the crust? Personally, they don’t bother me, especially when they are homemade (I’m making a loaf of oatmeal bread as I type. It will cost mere pennies). But, I do know many people who toss these ends because no one in their family will eat them. If that is the case in your family, you might want to … Continue reading

Bread Machine Wheat Rolls

These are by far the absolutely best bread machine rolls that I have tried. I make them often, at least once or twice a week, and they go quickly in my home. In fact, I’ve had to make extra batches of these rolls and send them home with guests. My eldest child is now an expert at forming them. The rolls are so easy to make, because you use a bread maker to form the dough and put it through the first rise. The recipe has the added goodness of powdered milk, which gives it a smooth texture as well … Continue reading

Stock up on Flour, Bread and Cereal Now While You Can

Here is a little bit of news that you can use. It is time to stock up on your flour and wheat as much as possible within your budget for the next few weeks. Whether you use wheat flour, all-purpose flour or bread flour, you’ll want to put by a good stockpile. This is because analysts are predicting record high prices for wheat and wheat products. One story in the news predicts that bread may go as high as $5 a loaf by the end of the year. While I’m not sure that bread prices will soar quite that high, … Continue reading

Breadmaker Breakdown of Savings (2)

In the previous article, Breadmaker Breakdown of Savings (1), I started talking about a breadmaker can be a great small appliance for saving money. Making bread is fun and frugal, but there are also so many other foods that can be made in it. Sometimes this depends on the features that the breadmaker model has, but anything having to do with dough can usually be made in even the most basic models. Here is a continuing breakdown of the savings that you can expect when you use your breadmaker. These prices are based on what is in my area. You … Continue reading

Breadmaker Breakdown of Savings (1)

Do you have a breadmaker? It can be one of the best small appliances in the arsenal for frugal living. You can save a ton by making your own bread. In the past, I have written how the breadmaker can greatly reduce your bread cost. Breadmakers aren’t just for bread, either. Even the basic models can make dough which can be turned into so many different goods that will provide your family with low cost meals. Fancier models can make jams, quick breads, and even deserts. You don’t have to spend a lot for a breadmaker. There are often plenty … Continue reading

Baking Day

The crisp cool air has me in the mood for a baking day. I want to fill the house with the warmth and good aromas of comfort food, not only for myself and the little ones at home, but also for those of us who are away from the home today, my husband at work and my eldest son at school. Baked good always send a message that says “welcome home.” Another reason for having a baking day is to stock up food that can be prepared inexpensively without artificial ingredients. Baked goods can be eaten at meal times, but … Continue reading