Conjugated Linoleic Acid, or CLA, is a naturally occurring fatty acid which can be found in meat and dairy products. It is also sold as a dietary supplement. Three health benefits of CLA are reduction of body fat, increased lean muscle, and weight loss maintenance. A study of CLA was conducted by Jean-Michel Gaullier, PhD and his colleagues at Scandinavian Clinical Research Group in Norway. Participants were divided into three groups. Two were given either a pill or CLA syrup and the third was given an olive oil filled capsule. In twelve months, the pill group lost 9% of body … Continue reading →