I don’t know what it is about food and eating that makes people around the world stop and take notice. Eating contests draw as many stares as a flipped vehicle on the Golden Gate Bridge. And monster portions, such as the world’s largest cheesecake, can attract crowds from the far reaches of the globe. That said, I suppose it’s no wonder all eyes were on the quiet Amish region of northeastern Ohio a few weeks ago. According to news reports, restaurants, bakeries and family cooks in the popular Amish community united to break a Guinness record for the world’s largest … Continue reading →