Tis the Season to be Cooking with Cranberries
You may be sick of looking at cranberries right now, but don’t let your Thanksgiving hangover influence your taste for the tart fruit. I just got back from the grocery store where fresh cranberries are on sale $3 for 2 pounds. What a steal. I picked up two 1-pound bags and dug through my recipe book for ways to put them to good use. Here are the fresh cranberry goodies I plan to make this week: CRANBERRY CITRUS MUFFINS Ingredients: 1 cup sugar 1/4 cup butter or margarine 2 eggs 2 cups flour 2 teaspoons baking powder 1/4 teaspoon salt … Continue reading