Tangy Lemon Meringue Pie

Ever since I discovered the gluten free frozen pastry, I’ve been finding it a great help in the kitchen. Thanks to friends I have a lovely supply of fresh lemons at present. Our lemon tree is still in its early stages of producing, so the most we get is a couple. Last night when we were having guests for dinner I made lemon meringue pie which is my husband’s favorite dessert. HINT I’ve already given you one recipe for lemon meringue pie but this one could be even nicer. It is very tangy, which I love. The sweetness of the … Continue reading

Thai Chicken Rolls

For weeks my daughter has been telling me her friend in Sydney, who is also gluten free, bought gluten free puff pasty. I’d rung and visited many shops in our area and had no success. I was beginning to think it was a figment of someone’s imagination. I have neither the time nor inclination to fiddle and make my own pastry. So you can imagine my delight when recently I came across the gluten free frozen pastry sheets in our local supermarket. Needless to say I was thrilled to bits and told them so. The guy on the check-out confirmed … Continue reading