Ready, Set, Grill—CHICKEN

The Memorial Day weekend has officially begun and I can smell the grills going now. All this week I have been guest blogging in FOOD sharing some of my favorite grilling recipes. Now that we’ve covered my favorite steak and my mom’s favorite shrimp recipes it’s time to move on to my daughter’s favorite grilled item–chicken. You don’t have to be an expert chef to know that it is very hard to mess up grilled chicken. As long as you don’t let your bird overcook and become dry and rubbery you’ve got the makings of a winning dish on your … Continue reading