Studies have shown that a glass of wine every day can help lower your risk of heart disease, stroke, and diabetes. The type of wine you drink — whether it comes from a box or an expensive wine cellar — doesn’t make a big difference in the health benefits. But choosing a wine that is grown in an eco-friendly way can help you AND the earth. If a wine is labeled USDA certified organic, it means the grapes were grown and produced without the use of herbicides or pesticides. This also means that the wine lacks added sulfites and preservatives … Continue reading →