Sometimes you just need something quick, easy and filling for a meal. On nights when I am in this position, this recipe is a good option. It’s also not an expensive option which given the economic climate is a point in its favor. This is of course a gluten free version. Ingredients 16 ounces ground beef 1 tablespoon Shiraz 1 onion 2 cloves garlic Half green bell pepper 1 teaspoon chili flakes 1 teaspoon Italian herbs 3 tablespoons tomato paste Half a 15 ounce tin of brown lentils 1 15 ounce tin mixed beans 6 gluten free corn tortillas. I … Continue reading →