There are some Thanksgiving dishes you just don’t mess with. Grandma’s pumpkin pie, mom’s mashed potatoes, Aunt Sue’s stuffing, you get the idea. They’re the Thanksgiving staples deeply rooted in family tradition. But, over the years as our family has grown (and new people have joined our clan) we’ve come to incorporate other non-tradiional dishes to the buffet table. If your Thanksgiving menu looks a little slim consider adding these two dishes to your spread. They are super simple to make and you likely have the ingredients in your kitchen right now. What’s more, they make for wonderful leftovers–that is … Continue reading →