Family Fun At The State Fair—A Day Of Pig Races And Deep Fried Pickles
There aren’t too many places on the planet where you can watch a retired NASCAR announcer provide color commentary on a race between four pot-bellied pigs speeding around a sawdust track, and then 2 hours later gnaw unforgivably on a deep fried pork chop-on-a-stick. It happens daily at the Wisconsin State Fair. The annual 10-day event is famous around these parts for deep-fried everything, food-on-a-stick, a giant slide and world-class agricultural venues. What more could you ask for, right? That was my thought when I decided to brave the crowds (more than 800,000 descend on State Fair Park in Milwaukee … Continue reading