Week Night Menu: Chicken Cordon Bleu Casserole & Potato Soup
This is a hearty weeknight meal that is very filling. If you have a food processor, the prep is a breeze but even if you don’t, you can do things the night before. Gather Your Ingredients for the Chicken Cordon Bleu Casserole: 8 skinless, boneless chicken breast halves 8 slices ham 8 slices Swiss cheese 1 (10.75 ounce) can condensed cream of chicken soup 1 cup sour cream 1/2 cup white wine 1 teaspoon garlic powder 1 teaspoon dried parsley 1 teaspoon salt 1 teaspoon ground black pepper 1 (6 ounce) package herb-seasoned dry bread stuffing mix Gather Your Ingredients … Continue reading